Hot Banana Peanut Sundae 

4 - Bananas, Large, skins on
1/3 Cup - Mini Marshmallows
1/2 Cup - Good Earth Peanuts, blanched, shelled
4 - Small Squares of Caramel
1/3 Cup - Chocolate Chips
1/4 Cup - Diced Strawberries


Make a cut, end to end, on the inside curve of each banana. Hold ends of the bananas and push open to create a trough to place all the goodies.
Divide the 1/3 Cup of Mini Marshmallows among the 4 bananas. Cut each square of caramel into quarters and divide among the 4 bananas. Divide the 1/3 cup of Chocolate Chips among the 4 bananas and then do the same with the diced 1/4 Cup of strawberries. Top each off with the 1/2 Cup of Good Earth Peanuts. Wrap all 4 in foil together, upright, so ingredients won't fall out . Seal the top and place in a 350 degree oven for 15-18 minutes.
When ready open carefully, and serve right from skins in bowls! 

Sheila Parker