Soya-Peanut Delight

2 cups Roasted Peanuts 
1 cup Soya Bean Chunks
 ½ cup Onions (chopped fine) 
 3 no:s  Green chilies (slit) 
 ¼ cup Green Peas (cooked) 
 1 Tbsp Cilantro (finely chopped)   
 Salt to taste  
 3 Tbsp Butter or margarine  
 Onion Rings (fried) for garnish

Sauté the chopped onions till they become translucent in butter. Add the slit green chilies to it and sauté for 5 minutes. Add the cooked green peas and soya chunks. Then add the roasted peanuts to it and sauté for 5 minutes. Remove from fire. Add the chopped cilantro and salt. .Garnish with the onion rings. Serve hot.

James Thushara

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